Instant Pot Vegetable Stock | Homemade Vegetable Stock | IP Flavorful Vegan Vegetable Stock Recipe
We are back with another favorite recipe, Instant Pot Vegetable stocks are not only easy to prepare but also very flavorful.
One of the secrets to outstanding soup, flavorful gravies, great sauces, and amazing rice / millets is starts with a good vegetable stock / broth in my kitchen, i love to make my vegetable stock / broth once in every 3 weeks and store it in a air tight container in my fridge, sometimes it happens to make a big batch were i end up storing some in my freezer to use throughout the cold winter months.
My family doesn't like most store brought vegetable broth / stock , they don’t taste great and are quite expensive , with lot of flavor enhancers, sodium, lot of sugar, MSG, Artificial flavors, and more.
https://youtu.be/6cHN57wnZ7Q
Servings:
4
yield(s)
Prep Time:
5
mins
Cook Time:
45
mins
Total Time:
50
mins
Ingredients
-
1
Onion
-
1
Garlic
-
1
Parsnip
-
1
Carrot
-
1
Celery
-
2
tbsp
oil
-
Salt
(For Taste )
-
1
tsp
Black Peppercorns
-
8
cup
Water
-
2
Bay Leaf
-
2
tbsp
Chopped Herbs
Recipe Notes
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