Barbeque Paneer Tikka | How to make Paneer Tikka
Barbeque recipe season beings with Barbeque Paneer Tikka .
Officially its Summer here in United states, and this is the time of the year when the smell of charcoal passes through the air, campfire sparks to life, time to spend most of the day out in parks and beaches, and of course the taste of juicy burgers that tickles the taste buds. not only with todays recipe, we have some interesting vegan and vegetarian grill recipes which we will like to share with you in coming weeks.
Paneer tikka an Indian appetizer made from chunks of paneer (Cheese) marinated in spices and grilled.
Barbeque Paneer Tikka | How to make Paneer Tikka | Paneer Tikka Dabba Style |BBQ Paneer Tikka recipe
https://youtu.be/dUwQ4q4vpXM
Servings:
4
yield(s)
Prep Time:
20
mins
Cook Time:
5
mins
Total Time:
25
mins
Ingredients
For Marinate
-
1/4
cup
Yogurt
-
2
tsp
Homemade Paneer Tikka Masala
-
1
tbsp
Oil
-
2
tbsp
Chopped Cilantro
-
1/2
Lemon Juice
Vegetables
-
250
g
Paneer
-
1
Green Bell Pepper
-
1
Red Bell Pepper
-
1
Orange Bell Pepper
-
1
Yellow Bell Pepper
To Make Homemade Paneer Tikka Masala
-
3/4
tsp
Turmeric Powder
-
2
tsp
Garam masala
-
1
tbsp
Coriander Powder
-
1 1/2
tsp
Cumin Powder
-
1
tsp
Kashmiri Red Chili Powder
-
1/4
tsp
Cardamom Powder
-
1/2
tsp
Roasted garlic Powder
-
1/2
tsp
Ginger Powder
-
1
tsp
Salt
Recipe Notes
*Health Benefits of paneer/cottage cheese*
Rich source of Protein High in Calcium.
Protects the heart More power to immunity.
Increase in RBC count.
Helps in losing weight
**DISCLAIMER**
All the information on this website is for educational purposes only. Recipes, tips, and tricks are for informational purposes only. These recipes are not intended as medical advice, diagnosis, or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything. This Uthra Srini kitchen(the language of good food) is a cookbook website, all about Cooking & Health.
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