5 minutes soup recipe | Gazpacho | How to Avocado Cold Soup| Vegan Avocado Cold Soup
When the weather heats up, we’re always looking for something a little lighter to serve for lunch and dinner. Whether it’s simply too hot to turn on the oven or grill, getting a few cold soup recipes in the rotation is a huge help. Dine-in in your backyard with a tasty gazpacho or a corn soup as an appetizer to round out a weekday meal. We’ve come up with some cold soup recipes to whip up at home for yourself and your family during the summer months.   https://youtu.be/THA_jsFp7oQ
Servings: 2 yield(s)
Prep Time: 2 mins
Cook Time: 3 mins
Total Time: 5 mins
Ingredients
  • 1/4 cup Shredded Carrot
  • 1 Tomato
  • 1/4 cup Chopped Cilantro
  • 2 Green Chili
  • 1/2 tbsp Lime juice
  • 1/2 Avocado
  • 2 cup Coconut Milk
  • Salt (To Taste)
Recipe Notes

*Health benefits of Vegan Avocado cold soup* 1)Great for eyes 2)It has antioxidant properties 3)Helps maintain blood sugar 4)Help prevent anemia 5)Helps in controlling weight *DISCLAIMER** All the information on this website is for educational purposes only. Recipes, tips, and tricks are for informational purposes only. These recipes are not intended as medical advice, diagnosis, or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I am not responsible for anything. This Uthra Srini kitchen(the language of good food) is a cookbook website, all about Cooking & Health. For more healthy ideas for breakfast lunch and dinner subscribe to our youtube channel and do try this 5 Minutes Soup Recipe at home and surprise your loved ones. Also, share your feedback about the recipe in the comments below https://www.youtube.com/channel/UCJlFSqXi-hbyBTJT9aUsB6Q/?sub_confirmation=1