The language of good food!
The language of good food!
The sweet potato or sweet potato plant that belongs to the bindweed or morning glory family. Its large, starchy, sweet-tasting, tuberous roots are a root vegetable. The young leaves and shoots are sometimes eaten as greens. The sweet potato is commonly thought to be a type of potato but does not belong to the nightshade …
Sambar, also spelled sambhar, is a lentil-based vegetable stew or chowder, cooked with dal and tamarind broth. It is popular in South Indian and Sri Lankan cuisines. Sambar often contains sambar powder, a coarse spice mix made of roasted lentils, dried whole red chilies, fenugreek seeds, coriander seeds, and sometimes asafoetida and curry leaves. Regional …
This sweet and tangy Strawberry Sauce is a simple and versatile homemade Strawberry sauce , a classic delicious accompaniment for any main course . Strawberries are so sweet, juicy and flavorful, but they are not just meant for making desserts, this versatile fruits pairs very well in savory dishes too. In this video we are …
Kimchi , a staple in Korean cuisine, is a traditional side dish of salted and fermented vegetables, such as napa cabbage and Korean radish, made with a widely varying selection of seasonings including gochugaru (chili powder), spring onions, garlic, ginger, and jeotgal (salted seafood), etc. It is also used in a variety of soups. There …
Garlic powder is ground, dehydrated garlic. It is a very common seasoning. There are million ways to use garlic powder some include pasta, pizza, ranch dressing, grilled Vegetables and etc.Garlic powder is a common component of spice mix. If you have excess amount of fresh garlic either homegrown, or stocked up then you should make …
Schezwan suace is a spicy and pugent sauce made with dried red chillies, garlic, ginger, onion and some spices. This sauce can be used as a condiment / dipping sauce with snacks. In indoChinese fusion cooking this sauce plays a major role. How to make homemade schezwan sauce recipe/ how to make schezwan sauce without …
If you love Eggplant (Baingan, Brinjal, Aubergine), you’ll love this yogurt & eggplant raita recipe. Most people are used to eating raita (a combination of yogurt with shredded or cubed vegetables such as cucumber, radish, onions, carrots, etc) as a mere accompaniment, but this Baingan Raita or we can say roasted eggplant dip recipe can …
Chana masala /channay /chole masala /chole /chholay is a dish originating from the Indian subcontinent. The main ingredient is a variety of chickpea called chana (चना) or kala chana/black chana. They are twice the diameter of typical chickpeas with a stronger flavor and firmer texture even after being cooked.It’s popular Indian street food with rich, …
Delicious Restaurant style Okra Korma recipe. Korma or Qorma is a dish originating in the Indian subcontinent, consisting of vegetables braised with yogurt (dahi) , cream, water or stock, and spices to produce a thick sauce or glaze. Korma has its roots in the Mughlai cuisine of the Indian subcontinent. A characteristic Mughal dish, it …
Mayonnaise, informally known as mayo, is a thick cold sauce or dressing commonly used in sandwiches, hamburgers, and composed salads, and on French fries. It also forms the base for many other sauces, such as tartar sauce, remoulade and etc. It is a mix of oil, egg yolk, and an acid, either vinegar or lemon …
Tabbouleh (Arabic: تبولة tabūla; also tabouleh, tabbouli, tabouli, or taboulah) is a Levantine vegetarian salad made mostly of finely chopped parsley, with tomatoes, mint, onion, bulgur wheat, and seasoned with olive oil, lemon /lime juice, salt and pepper. Some variations add lettuce, or use semolina , or couscous , quinoa Tabbouleh is traditionally served as …
My search to learn African Cuisine didin’t go in vain. I made my first Ethiopian cuisine recipe from farm fresh pick your own vegetable. Ethiopian Sauteed Collards and Kale in flavorful freshly prepared Niter Kibbeh and Berbere seasoning is top of the world. Stay Connected with us to explore more on African Cuisine. Ethiopian cuisine …
Hot Soft idly served with Tomato chutney with shishito pepper tomato chutney is a wonderful combination. Nothing can beat the taste of fresh seasonal ingredients that are grown locally. juicy local grown tomatoes and fresh sweet delicate peppers pairs very well in this recipe.
Chili Garlic Tomato Ketchup with fresh tomatoes are bursting in flavors and better than the store bought ketchup. Tomato ketchup is a sweet and tangy sauce made from tomatoes, sugar, and vinegar, with seasonings and spices. The spices and flavors vary, but commonly include onions, allspice, coriander, cloves, cumin, garlic, and mustard, and sometimes include …
Italian Creamy tomato sauce is so easy and quick to make that it’s so flavorful trust me if you make this recipe once, you’ll never go back to those sugar-filled jar sauces. Buon appetito! Learn how to make this “foolproof” Homemade Tomato Basil Sauce in less than 45 minutes from start to finish. This is …
Learn how to make instant tomato pickle recipe with freshly picked local grown tomatoes. Tomato pickle recipe, a simple, instant, tasty and best tomato pickle Andhra style preparation. Tomato pickle is such a important food at my house during summer months, either with freshly picked tomatoes from local farms or with my home grown tomatoes. …
Fantastic Eggplant gravy for biryani. This tangy , Sweet and spicy gravy with tender eggplant makes a delicious accompaniment for perfect side dish for any Biryani .
Thakkali Kulambu in earthenware pot is a delicious and comfort food for my family. This amazing side dish pairs every well with rice, idli, dosa, and even chapatti. This dish is very popular is Kongu region of Tamilnadu, India, and every family has their own recipe to make is amazing side dish. The key ingredient …
A quick and easy Tomato curd pachadi prepared with fresh local grown tomatoes and curd/yogurt. It is a great side for Kara Kulambu , Rava upma and other variety of rice or tiffin recipes. You can find this recipe on south indian marriage lunch thali’s. This recipe is also served during Onam Sadhya.
In this video lets learn how to make apple pickle instantly . Like most fruits, apple is a versatile fruit that can be had raw or eaten cooked. While usually, we have raw apples directly or juice , we can also make this easy and simple apple pickle at home. Apples are loaded with essential …
Crispy garlic baked potato wedges are soft baked potatoes on the inside, crispy and crunchy on the outside with a good kick of garlic and paprika is my kids all time after school snack. Crispy Garlic Baked/ Roasted Potato Wedges is so easy to make and it has amazing flavors, and of course you …
We are back with another favorite recipe, Instant Pot Vegetable stocks are not only easy to prepare but also very flavorful. One of the secrets to outstanding soup, flavorful gravies, great sauces, and amazing rice / millets is starts with a good vegetable stock / broth in my kitchen, i love to make my vegetable …
Green beans are the unripe, young fruit and protective pods of various cultivars of the common bean .Green beans are known by many common names, including French beans, string beans snap beans, snaps, and the French name haricot vert. They are also known as Baguio beans in Philippine English, to distinguish them from yardlong beans. …
Preserve the seasons delicious fruit and vegetable into pickles. These tasty, tangy pickles not only add colors but also great taste when used on top of salads, sandwiches, or even as a garnish for your favorite cocktail. Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in …
Sweet and Spiced Sweet Potato chips are healthy, gluten free, and vegan friendly chips that can be made in your kitchen with basic pantry ingredients, are perfect for after school snacks .
Gobi Manchurian /Restaurant-style Gobi 65 / Cauliflower 65 Gobi Manchurian is a tasty starter snack of spicy fried cauliflower florets. Gluten-free and a vegan snack. Gobi 65 recipe is a classic dish that most of the kids, young and oldies love mainly for its crunchiness, peppery taste, visually enticing, and easy to prepare a …
If you’re getting around to planning your St. Patrick’s day menu and thinking of some healthy and weight loss options then here’s something to help—easy and quick sauteed cabbage recipe for St. Patrick’s day or (any other day). Irish Fried Cabbage is the perfect accompaniment to a St. Patrick’s Day meal! Sauteed cabbage is not …
Pumpkin Mac and Cheese | How to Make Pumpkin Macaroni and Cheese Delicious Pumpkin Mac and Cheese !! It’s Autumn and Pumpkin season, Pumpkins are not just to decorate your house this harvest season, or light the way to bring good spirits to your home. Perfectly spiced pumpkin can also bring a pack of vitamins to boost your immunity …
Pumpkin Mac and Cheese Spring Rolls | Cheesy Spring Rolls Spring rolls are a large variety of filled, rolled appetizers. Delicious Pumpkin Mac and cheese spring rolls recipe. It’s Autumn and Pumpkin season, Pumpkins are not just to decorate your house this harvest season, or light the way to bring good spirits to your home. …
Warm Pasta salad tossed with freshly made Cilantro Lime Vinaigrette Delicious Warm Pasta salad Tossed in Cilantro Lime Vinaigrette great kids meal. Delicious warm pasta salad recipe Warm pasta tossed in cilantro lime dressings is my kid’s favorite lunch box recipe. I used tri-color pasta you can use pasta of your choice Previously I had …
Sambar is a south Indian dish made with lentils, mixed vegetables, tamarind, herbs, spices & a special spice powder known as sambar powder Have you tasted Arachuvitta sambar? You will know that there’s nothing like the aroma and taste of freshly ground spices in a dish. Arachuvitta meaning freshly ground in Tamil. This sambar is …
Sweet Potato Casserole with Pecan Topping Sweet Potato Casserole recipe. This is a nutty and crunchy topping dish that adds flavor to this holiday season. The young leaves and shoots are sometimes eaten as greens. Tips for making the best Sweet Potato Casserole: if you are boiling sweet potatoes after cooking soft, it is important …
Cauliflower mashed potato. Wishing you all a very happy thanksgiving! Mashed Potatoes are everyone’s favorite food, with a lot of calories. These Cauliflower Mashed Potatoes are a creamy vegetable side that’s easy to prepare, with fewer carbs than your Classic mashed potatoes, but just as smooth and creamy! I always prefer to have lighter recipes …
Rasam enjoyed as soup. Delicious eeya sombu lemon rasam recipe Most times I make Rasam in a jiffy without cooked and mashed lentils, using basic ingredients like pepper, garlic, cumin together with the rasam spice blend and etc. Rasam means Juice. This simple comfort soup/broth is the best medicine for digestion problems and Cold. Rasam …
Tasty Coconut Curry recipe from Thai Cuisine. Coconut Curry sauce a super easy one-pot curry that’s ready in less than 20 minutes and is layered with so many fabulous flavors!! This is a versatile, quick, and tasty flavorful sauce that can be enjoyed with Fried rice or Noodles. Some Coconut milk brands are thinner than …
Soya chunks Salna | Chalna is a unique and tasty curry served along with parotta in south India. Each region makes this curry with different spices and all taste delicious. You can add vegetables or any other protein of your choice. Empty salna is made with onion, tomato, roasted spices and finishing off with a …